Molyvos (City Guide Magazine)



871 Seventh Ave.
Web Site

With a culinary vision rooted in the traditions and heritage of the Greek islands, Molyvos delivers rustic country cooking, featuring unique, regional ingredients from the villages and islands of Greece. Collaborating Chef Diane Kochilas’ frequent trips to Greece are the inspiration, informing the menus at Molyvos. Executive Chef Carlos Carreto, is responsible for executing the menu at the restaurant daily.

Named for the traditional seaside village on the Greek island of Lesvos, the design at Molyvos recalls the islands of Greece. With its clean blue and white palette, it pays homage to the rocky coast lines with sandy beaches, charming villages, white-washed houses, and bright blue skies that are emblematic of Greece. The menu consists of a variety of mezedes and appetizers, hyper-local specialty Greek cheeses and honey, wild greens, an array of fish stews and rustic preparations. The restaurant also features the most extensive selection of Greek wines available in the U.S., boasting more than 500 wines from over 60 wineries in Greece.

Livano Restaurant Cards


Give the gift of good cheer to friends and loved ones this holiday season with a Livanos Restaurant Group gift card, and be rewarded with one of your own.

  • Up to $300 in gift cards, receive your own $25 gift card
  • Up to $500 in gift cards, receive your own $50 gift card
  • Up to $1000 in gift cards, receive your own $125 gift card

Their gift cards can be used at any of their restaurants: Oceana, Molyvos, Abboccato Italian Kitchen, Moderne Barn, and both of their City Limits Diner locations.

View Their Locations Here

Contact the restaurant of your choice to purchase.

Offer not available through our online system.

*Purchase offer valid until 12/31/14

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