In addition to their regular dinner menu, on St. Patrick's Day, Wednesday, March 17th, Brendan's Bar & Grill will be offering a special St. Patrick's Day menu. 42 W. 35th St. (5-6 Aves.), 212-564-5405; www.brendansbar.com.
Guinness and Onion Soup $6
with a Garlic Parmesan Crouton
St. Patrick’s Spinach Salad $14
Mustard Vinaigrette, Corned Beef , Shaved Gruyere Swiss & Green Onion
Smoked Salmon Platter $18
Crisp Greens, Balsamic Vinaigrette, Hard Boiled Egg, Minced Onion, Capers and Brown Bread
Corned Beef & Swiss on Rye $15
Thick Cut Soft Rye, Spicy Deli Mustard & French Fries
Corned Beef & Cabbage $18
Boiled Potatoes & Carrots
Irish Sausage & Mashed Potato $16
Pan Gravy, Mashed Potato & Vegetables
Irish Lamb Stew $16
With a Flaky Puff Pastry
Cedar Roasted Atlantic Salmon $23
Citrus Herb Garlic Butter, Saffron Rice & Sautéed Spinach
Char-Broiled Prime Rib Steak $29
Buttered Yukon Gold Potatoes, Irish Whiskey Peppercorn Gravy & Grilled Asparagus