Rockefeller Center is offering guests a way to revel in both the spring weather and the cuisine of their renowned restaurants with Restaurant Days at Rockefeller Center. Wednesday, May 16 through Friday, May 18, from 11am to 2pm, Rockefeller Plaza will be transformed into an outdoor dining haven offering seasonal specials from the Center’s celebrated restaurants.
Picnic tables and benches will allow diners the chance to enjoy meals in the Plaza al fresco. Participating restaurants include Brasserie Ruhlmann offering an 8oz American Kobe burger with Danish blue cheese and dirty potato chips; The Sea Grill featuring their Triple C – a crab cake slider, chips and chowder; Rock Center Café serving a spit roast porchetta sandwich; Tri Tip Grill serving their Tri Tip Steak Sandwiches and mini Greek and Caesar salads with homemade dressing; and Potbelly Sandwich Shop offering a number of their signature sandwiches including their new Mediterranean Sandwich. Additional participating restaurants include Bill’s Bar & Burger, Ben & Jerry’s, Del Frisco’s Grille, ‘wichcraft, Harry’s Italian Pizza Parlor, Blue Bottle Coffee, Godiva Chocolatier and Bouchon Bakery.
A Restaurant Days at Rockefeller Center event is also scheduled for July.
