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Our Global Kitchen: Food, Nature, Culture at American Museum of Natural History

11/17/12 through 08/11/13 200 Central Park West Map
212-769-5100
amnh.org Ages: All Ages

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Food celebrates cultures and cooking, historic meals and markets, and moments in our lives that we mark with food -- as well as the ingredients that we have discovered and shaped over the course of thousands of years. As this exhibition takes visitors on a journey of growing, transporting, cooking, tasting, and celebrating, it also examines contemporary issues of environmental and human health, food security, feeding the world's growing population, and how we will eat in the future. Gallery 3, third floor.

Venue Description: A museum for the 21st century, with a rich and storied past and one of the greatest natural history museums in the world, with over 40 exhibition halls. Open daily from 10am to 5:45pm except on Thanksgiving and Christmas.

Upcoming Events

Picturing Science: Museum Scientists and Imaging Technologies - 06/25/11 - 01/04/15

Pterosaurs: Flight in the Age of Dinosaurs - 04/05/14 - 01/04/15

Lonesome George - 09/19/14 - 01/04/15

The Butterfly Conservatory: Tropical Butterflies Alive in Winter! - 11/01/14 - 05/25/15

Nature's Fury: The Science of Natural Disasters - 11/15/14 - 11/15/15

Origami Holiday Tree - 11/24/14 - 01/04/15

Kwanzaa Celebration - 12/27/14

American Museum of Natural History Presents: Earth As Seen from Space with Carter Emmart - 12/30/14

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