Vermilion Presents: An Indian-Latin “Herb & Spice” Thanksgiving Feast - Spice Up the Holidays with a Global Journey through Food at Vermilion
212.871.6600 www.thevermilionrestaurant.com Ages: All Ages $55
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WHAT: On Thursday, November 22nd, Vermilion continues its tradition of an Indian-Latin "Herb & Spice" Thanksgiving Feast for the adventurous diner bored of ho-hum turkey and standard stuffing, and yearning for a global journey through food. This year the five-course feast (vegetarian option available) offered for both lunch and dinner, will be sufficient reason to give thanks. Lauded by Bon Appetit as one of the most innovative Thanksgiving menus around the country, it is a gastronomical experience that everyone should have the chance to enjoy.
WHEN: Thursday, November 22nd Lunch: 12pm-2:30pm Dinner: 5pm-10pm WHERE: Vermilion 480 Lexington Avenue (at 46th Street) New York City DETAILS: The Indian-Latin “Herb & Spice” Thanksgiving Dinner is $55 for a five-course dinner (vegetarian option available). Reservations recommended, please visit www.thevermilionrestaurant.com or call 212.871.6600.
Menu includes: cool cranberry spinach salad, Naan bites, paneer Indian cheese, apple cider dressing; warm Columbian yucca cake, tamarind chutney; rich pumpkin acorn squash curry leaf soup; fenugreek black cardamom smoked turkey breast, cumin glazed yam lentil stuffing, chorizo beans feijoada, cranberry panchpuran chutney; and pumpkin cardamom tres leches, candied pecan, shot of cool horchata.