Address: 11 W. 53rd St. - 212-708-9400
Akram Zaatari (Lebanese, b. 1966) is a Beirut-based artist who works in photography, video, and performance to explore issues pertinent to the Lebanese postwar condition, specifically the mediation of territorial conflicts and wars though television and media. Zaatari collects and examines a wide range of documents that testify to the cultural and political conditions of Lebanon's postwar society. His artistic practice involves the study and investigation of the way these documents straddle, conflate, or confuse notions of history and memory. By analyzing and recontextualizing found audiotapes, video footage, photographs, journals, personal collections, interviews, and recollections, Zaatari explores the dynamics that govern the state of image-making in situations of war. To represent Zaatari's rich and varied artistic practice, Projects 100 includes art in a variety of mediums, including new and never-before exhibited works.
Venue Description: MoMA's rich and varied collection constitutes one of the most comprehensive and panoramic views into modern art in the world, and has grown to include over 135,000 paintings, prints, photographs, drawings, sculptures, films, and design objects. Visitors to New York City should make sure to stop in and view the collection during their vacations. Founded in 1929 as an educational institution, The Museum of Modern Art is dedicated to being the foremost museum of modern art in the world. Central to The Museum of Modern Art's mission is the encouragement of an ever-deeper understanding and enjoyment of modern and contemporary art by the diverse local, national, and international audiences that it serves. The Museum of Modern Art seeks to create a dialogue between the established and the experimental, the past and the present, in an environment that is responsive to the issues of modern and contemporary art, while being accessible to a public that ranges from scholars to young children. MoMA also has three restaurants on the premises: Café 2, is the museum's sophisticated cafeteria; Terrace 5 is a full-service café where guests can indulge in creative savory selections, delectable pastries and ice cream sundaes, inventive specialty cocktails, micro-brewed beers, and carefully selected wines; and The Modern offers the original, Alsatian-inspired cuisine of Chef Gabriel Kreuther, recently awarded three stars by The New York Times.
Museum Hours: Tues.-Mon., 10:30am-5:30pm; Fri., 10:30am-8pm (free entry 4-8pm for UNIQLO Free Friday Nights).