There's Still Time to Celebrate National Burger Month at Morton’s The SteakhouseJune 11, 2018 - by City Guide News Desk
Famous for USDA prime-aged beef, fresh seafood, fine wine, and elegant desserts, New York City's Morton's The Steakhouse (5th Ave.) is the ideal place for a memorable dinner. Through the end of May, it's also a great place to celebrate National Burger Month.
Come by at lunch or head to the bar to dig into the delectable SRF Wagyu Bacon Burger. The combination is heard to beat: Snake River Farm Wagyu plus cambozola cheese, pickled shallots, and a farm-fresh egg. It's served on a brioche bun with bacon onion jam and a side of matchstick fries. Cost is $25, and for $15 more you can enjoy a custom pairing for it: a glass of Tait “The Ball Buster” shiraz, from the Barossa Valley of Australia. Deal ends May 31st.
551 Fifth Ave. (on 45th, btw. Fifth & Madison Aves.), 212-972-3315, mortons.com/newyork; also available at Morton's downtown location near the 9/11 Memorial at 136 Washington St., 212-608-0171, mortons.com.