Masters of Social Gastronomy
Age: 21 and up Culinary historian Sarah Lohman and resident food scientist Jonathan Soma are the Masters of Social Gastronomy. Each month, they fearlessly take on a curious food topic, breaking down the history, science, and stories behind what we eat.
21 A Clinton Stree Map
Lpr & Ceg Present: Vintage Trouble at Poisson Rouge
Fri | 6:30 PM – 11:30 PM
LPR & CEG Present: Vintage Trouble at (le) poisson rouge...
Science Edutainment at Brooklyn Public Library - Walt Whitman Branch
Fri | 3PM – 4PM
Welcome to the laboratory of Bill Louden, a science edutainer! "Brainy Bill" will engage and amuse you with a fun blend of jokes, slapstick, and science. Prepare to be amazed by a variety of scientifi...
Myron the Magnificent at Brooklyn Public Library - Ryder Branch
Fri | 2PM – 3PM
Myron the Magnificent has amazed audiences across the country with his unbelievable magic. Myron will leave you astounded at the magic he creates....