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French Fry Corn Dog | Plant-Based Livestream Cooking Class

Aug 20 | Thu |

Due to the coronavirus, please call to ensure this event is still happening before you leave home.

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Join chef and owner Esther Choi of Mokbar, a Korean restaurant with two locations in NYC, and learn how to make her playful plant-based version of a Korean street corn dog, covered in waffle fries. It’s summer on a stick!

Venue: ChefsFeed Studio