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Drunk Black History: Museum of Food and Drink Edition
Join comedian Brandon Collins (New York Comedy Festival) for a one-of-a-kind, booze-fueled deep dive into the delicious side of Black history. This special edition of the critically acclaimed Drunk Black History explores the rich food and drink culture of the African diaspora, from iconic Black chefs and culinary traditions to the trailblazers behind today’s most beloved Black-owned spirits.
Featuring a stellar lineup of comedians, writers, and experts who are hilariously tipsy while recounting the stories of overlooked figures and moments in Black culinary and cocktail history, this isn’t your typical history lesson. Expect laughs, unexpected twists, and fascinating facts about how Black culture has shaped what we eat and drink today.
This program is 21+. Ticket includes access to Flavor: The World to Your Brain from 6 to 7 PM, 2 drink tickets, and snacks. Additional drink tickets are available for purchase upon entry.
Venue: Museum of Food and Drink
55 Water St 2nd Flr
Map
201-371-3550
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