Sardinian Pig Roast
Chef David Buico is teaming up with Stella 34's Executive Chef Jarett Appell to bring you a four-course dinner of authentic Sardinian cuisine, featuring a traditional Sardinian roasted pig. We will have specially-priced wines and an optional beverage pairing to complement the meal. Indoor and outdoor seating will be available.
Venue: Rock Center Café
20 West 50th St. Map
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