Root & Bone x MARY Mag
Chef CJ Bivona from Root & Bone is partnering with MARY Magazine, a publication and creative agency dedicated to being the mature voice of cannabis culture, and Hemp Garden, a New York-based CBD brand, to offer a special culinary CBD experience on Tuesday, April 16th from 8:30 - 10:30pm.
The evening will feature an abundant three-course family style Southern meal with Root & Bone standout dishes such as Drunken Deviled Eggs, Sweet Tea Brined Fried Chicken, and Mac and Cheese as well as a CBD education let by the Hemp Garden team - an explanation of CBD benefits, dosing, and more.
Tickets are $100 through MARY and include the full dinner, unlimited drinks, and a MARY gift bag for guests.
Venue: Root & Bone
200 E. 3rd Street Map
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