114 W. 47th St. (btw. Sixth & Seventh Aves.)
Multi-concept restaurant offering modern Japanese cuisine, alongside an ever-evolving traditional kaiseki tasting meal.
204 W. 55th St. (btw. Seventh Ave. & Broadway)
Beloved midtown spot takes inspiration from local tradition, with main bar area styled as an early 20th-century New York drinking house.
248 W. 55th St. (btw. Broadway & Eighth Ave.)
Vida Verde brings the tastes, colors, sounds, and scents of Mexico to Midtown West.
307 W. 47th St. (btw. Eighth & Ninth Aves.)
Brings together the character of Hell’s Kitchen past with the buzz of its present in an upbeat spot for craft cocktail artistry.
240 W. 52nd St. (btw. Broadway & Eighth Ave.)
Beer hall casual meets craft cocktails with a healthy dose of style and Irish hospitality along the way.
625 Eighth Ave. (41st St.)
Conveniently located in the Port Authority Bus Terminal, the Midtown West location features a welcoming mahogany bar, spacious dining room, and Founder Jon Bloostein’s personal collection of “breweriana” on the walls.
127 W. 43rd St.
The newest member to the Heartland Brewery family, HB Burger, is not your average burger joint. With wrought iron and amber lighting, two bars and spacious seating, this restaurant serves up nine specialty burgers and great salads, accompanied by a tasty assortment of "Must Frys" from tater tots to tempura.
157 E. 55th St.
Enjoy fine Indian dining in an elegant setting. Darbar Grill is a superb choice for Indian food with great ambience and service.
152 E. 46th St.
Reviewers and patrons consistently give high marks to this cozy, bi-level Indian restaurant and lounge located on the East Side
1011 Third Ave. (btw. 60th & 61st Sts.)
One-of-a-kind elegant fine dining, drinks, and extravagant live entertainment at one of NYC’s very best restaurants.
40 W. 53rd St.
Fogo de Chão's first churrascaria (Brazilian steakhouse) in New York City serves the delicious preparations of gaucho chefs along with a gourmet salad bar, authentic Brazilian side dishes, and an award-winning wine list.
350 Fifth Ave. (34th St.)
New York City’s most famous landmark, the Empire State Building, now houses New York’s number one brewery, a two-story 450-seat Heartland equipped with two large bars and four giant flat-screen TV’s.
234 W. 48th St.
An’nam serves up delicious Japanese and Vietnamese favorites for lunch and dinner seven days a week.
1221 Ave. of the Americas (entrance at 49th St.)
A sophisticated, elegant steakhouse with generous portions of prime steaks, cold-water lobster tails, and other tempting specialties.
328 W. 46th St.
Color and great music steps away from Broadway shows and Times Square.
177 Mulberry St. (at Broome St.)
Since 1908, favorite of Enrico Caruso & many celebs. Pizzas, pastas, steaks, seafood, salads…something for everyone. Famous for lobster Fra Diavolo: whole lobster served over linguine with clams/mussels in spicy red sauce.
241 W. 51st St. (btw. Broadway & Eighth Ave.)
Modern Indian bistro in midtown Manhattan helmed by celebrated tandoor master chef Hemant Mathur and his wife, acclaimed pastry chef Surbhi Sahni.
Pier 61, Chelsea Piers
Manhattan's premier all-glass, European-inspired dining cruise vessel.
30 W. 46 St. (btw. Fifth & Sixth Aves.)
Classic Italian dishes like grilled calamari, pappardelle with ragu, linguini alla vongole, and vitello tre funghi. “Only the best if my name is on it”—Chazz Palminteri.
222 W. Houston St. (btw. Varick St. & Sixth Ave.)
Spacious beer garden in the West Village.
Rock your senses with tantalizing food and drinks and an awe-inspiring rock memorabilia collection
127 W. 43rd St. (btw. Sixth and Seventh Aves.)
This handsome and roomy Times Square location offers Heartland's renowned handcrafted beers and a hearty steakhouse menu.
235 W. 48th St.
"A farmhouse in the middle of Manhattan" offering classic dishes from the Puglia region of Italy
590 Madison Ave. (56th St.) IBM Building Atrium
Top-rate coffees and other pick-me-ups in midtown.
Chelsea Piers, 23rd Street and the Hudson River
Spirit Cruises is New York City's most vibrant and entertaining dining vessel.
135 E. 62nd St.
Modern American restaurant by award-winning celebrity chef David Burke. Stately townhouse on UES showcases Burke’s creative, contemporary approach to classic fare—often with showstopping presentations. Signature dishes highlight seafood, steakhouse staples, and beyond, including Livid Lobster Dumplings with spicy tomato, BBQ bison short ribs, and Burke’s famous “Clothesline” Candied Bacon. Himalayan salt brick-aged steaks utilize Burke’s patented dry-aging technique. Food matched by thoughtfully curated wine list, craft beers, and specialty cocktail program!
158 E. 48th St. (btw. Lexington & Third Aves.)
Offering contemporary American seafood and an elegant-yet-classic experience.
254 W. 72nd St. (btw. Broadway & West End Ave.)
Presenting a fresh alternative to the mundane, Ashford & Simpson’s Sugar Bar is an intimate, full-service restaurant, showcasing local and international talent. Performances run from R&B/soul to to jazz to Caribbean to traditional African rhythms.
856 Ninth Ave. (btw. 55th-56th Sts.)
Fine Mediterranean seafood and tapas, craft beers, cocktails, and boutique pan-Mediterranean wines in a beautiful intimate setting.
132 Mulberry St. (btw. Hester & Grand Sts.)
Famous since 1972. Actors, sports figures, politicians, musicians, and other celebs all flock here. Legendary “Hot, Medium & Mild Sauce” simmered to perfection for hours. Exciting dishes like linguine with white clam sauce and seafood Marechiaro. Renowned raw bar. Open seven days lunch/dinner. Try their famous cocktails, sangria, or wine by the glass.
644 Tenth Ave.
Wine and cocktail bar in Midtown West. Named after the mothers of the owners, so you know it’s a labor of love. Fresh, farm-to-table approach at an affordable price.
157 W. 47th St. (btw. Sixth & Seventh Aves.)
Beautiful bamboo-decorated ambiance with excellent and reasonably priced Chinese cuisine in the heart of the Theatre District. The place to go before, during, or after theatre. Best dim sum in midtown. Lunch specials only $9.95! Serves lunch and dinner 7 days: soups, congee, seafood, noodle and rice favorites, casserole, vegetable, beef, pork, chicken, and duck.
16 W. 51st St.
Bill’s exploded onto NYC’s burger scene in ’09, becoming an instant hit with burger junkies and locals. Rockefeller Center location opened in ’10 with 400 seats, making it the biggest standalone burger joint in the country. Every burger, shake, and fry, in dozens of varieties and counting, is made fresh daily.
928 Broadway (btw. 21st & 22nd Sts.)
Obicà Mozzarella Bar is a casual contemporary Italian restaurant.
For great food, famous memorabilia, awesome merchandise, and out-of-this-world events, there’s no place like the Planet. Thrill to the magic of Hollywood surrounded by the largest movie memorabilia collection in the world!
39 W. 46th St.
Family owned since 1982, this midtown favorite serves traditional Italian favorites with a contemporary twist.
Whether you're hosting a group event, celebrating a special occasion or planning a business dinner, you'll enjoy Buca's authentic Italian cuisine in an eclectic, vintage setting.
737 Ninth Ave. (btw. 49th & 50th Sts.)
A Cajun, Southern, Italian affair! Voted best wings in NY State. Most exciting LIVE jazz/blues in midtown!
125 Mulberry St. (btw. Canal & Hester Sts.)
One of the largest and leading Little Italy Northern Italian institutions since 1975. Dine in the stunning back garden atrium which is like no other in the city. Their extensive a la carte menu is sure to appeal to even the pickiest of palates, as well as a wide variety of prix fixe menus for group gatherings in one of their numerous private dining rooms.
234 W. 42nd St. (btw. Seventh & Eighth Aves.) & other locations around NYC
Serving hearty All-American family fare since 1980.
234 W. 48th St.
The Theatre District’s go-to for a wide array of authentic and delicious Chinese cuisine at very reasonable prices.
148 Mulberry St. (Grand St.)
Since 1973, a must stop in Little Italy! Home of New York’s Award-Winning Cannoli!
69 MacDougal St.
Great homemade pastas and fresh seafood in the heart of Greenwich Village
1221 Sixth Ave. (on 48th St.)
Entering a Zibetto Espresso Bar should feel like walking into any small café from Trieste to Milano.
38 W. 26th St. (btw. Fifth & Sixth Aves.)
Restaurant and beer hall in the heart of New York City's historic Flatiron District.
173 Mulberry St. (btw. Grand & Broome Sts.)
Family owned and operated by a charming Italian immigrant family that has owned various restaurants in Little Italy for generations. One of the best finds in the neighborhood! Wait ’til you taste their delicious homemade pastas, fresh seafood, veal, poultry, soups, and salads on an extensive menu. Casual, charming setting features a smart wine list and a full bar. Lunch/dinner until late (except Tuesdays).
513 E. 6th St.
Known for their uncompromising choice of the finest cuts of beef and the freshest vegetables-high quality food at reasonable prices in a charming, warm, cozy atmosphere.
129 W. 56th St. (btw. Sixth & Seventh Aves.)
The scene at Thai favorite Topaz Noodle Bar is clean, sleek, and pristine, and you’ll find that in both the restaurant’s décor and in their dishes.
168 W. 4th St.
Open since 1970 in Greenwich Village, Tio Pepe combines two surprisingly dissimilar cuisines—Spanish and Mexican—and offers a lively bar scene, a sidewalk cafe, Latino music, and a main dining room with a skylit garden patio room, chandeliers, and stone and brick walls.
236 W. 56th St.
A family-run celebrity favorite since 1944 with highly rated authentic Neapolitan Italian dishes
205 E. Houston St.
Delicious, oversized, hand-carved sandwiches on the Lower East Side
15 W. 44th St.
With locations in midtown and Union Square, Strip House offers an old-world steakhouse experience, complete with table-side carvings, decadent sides, an extensive wine list, and a famous 24-layer chocolate cake. A winner of Wine Spectator's 2018 Best of Award of Excellence.
97 MacDougal St.
Classic Italian cuisine in Greenwich Village since 1918
234 W. 42nd St. (btw. Seventh & Eighth Aves.)
A world of entertainment where great food, signature drinks & one-of-a-kind fun can be found
38 Carmine St. (btw. Bedford & Bleecker Sts.)
A hidden gem in the heart of the West Village. Rated No. 1 Best Soup Dumpling in the City by SinoVision.
887 Ninth Ave. (btw. 57th & 58th Sts.)
Masseria dei Vini (Masseria of Wines) is brought to you from the La Masseria team, bringing gourmet Neapolitan style pizza from a Ferrara wood-burning oven and a terrific wine program to match.
23 Grand St.
David Burke Kitchen brings creative, inventive culinary style to downtown New York.
367 Metropolitan Ave., Brooklyn
This converted Brooklyn carriage house is home to inventive American food, cocktails, and a hyper-local beer list not available in any other Williamsburg restaurant.
52 E. 41st St.
From the beautifully marbled cuts of dry-aged beef to the impeccably refined Old World service and charm, Benjamin Steak House prides itself on a quality dining experience in an elegant midtown setting.
23 E. 40th St.
Benjamin Steakhouse Prime combines modern elegance with traditional steakhouse classics, while showcasing signature standouts from highly regarded sister property Benjamin Steakhouse.
151 E. 50th St. (btw. Third & Lexington Aves.); 237 W. 54th St. (btw. Broadway & Eighth Ave.)
Finest cuts of steaks, freshest seafood, a premium selection of 400+ wines, all in a beautiful surrounding with exceptional service. Two convenient locations in Midtown: East Side near Grand Central, West Side in the Theater District.
551 Fifth Ave. (on 45th, btw. Fifth & Madison Aves.)
The ideal steakhouse for a memorable dinner (or just a classic power lunch).
313 W. 46th St.
Celebrity and sports hangout serving some of the best prime ribs of beef, steak, pasta, and seafood in town. Open 7 days a week for lunch, dinner, and late night dining.
117 W. 58th St. (btw. Sixth & Seventh Aves.)
Italian steakhouse serving highest grade prime-aged beef, aged in-house, as well as Italian dishes like veal Milanese, chicken Parmesan, and seafood linguini.