Address: 11 W. 53rd St. - 212-708-9400
Description: Over the last two decades, geopolitical borders have shifted and new technologies have forged channels of communication around the world. Printed materials, in both innovative and traditional forms, have played a key role in this exchange of ideas and sources. This exhibition examines the evolution of artistic practices related to the print medium, from the resurgence of traditional printmaking techniques -- often used alongside digital technologies -- to the proliferation of self-published artists' projects. Bringing together some 70 series or projects drawn substantially from MoMA's extensive collection of prints and books, with the addition of several important loans, the exhibition features major artists and publishing projects, such as Ai Weiwei, Trisha Donnelly, Martin Kippenberger, Daniel Joseph Martinez, Lucy McKenzie, Aleksandra Mir, Museum in Progress, Edition Jacob Samuel, Thomas Schutte, SUPERFLEX, Rirkrit Tiravanija, and Christopher Wool, among many others. Print/Out is the third in a series of large print surveys periodically organized by the Museum's Department of Prints and Illustrated Books in order to assess the evolution of the medium. The last two exhibitions were Printed Art: A View of Two Decades, organized by Riva Castleman in 1980, and Thinking Print: Books to Billboards: 1980�1995, curated by Deborah Wye in 1996.
Venue Description: MoMA's rich and varied collection constitutes one of the most comprehensive and panoramic views into modern art in the world, and has grown to include over 135,000 paintings, prints, photographs, drawings, sculptures, films, and design objects. Visitors to New York City should make sure to stop in and view the collection during their vacations. Founded in 1929 as an educational institution, The Museum of Modern Art is dedicated to being the foremost museum of modern art in the world. Central to The Museum of Modern Art's mission is the encouragement of an ever-deeper understanding and enjoyment of modern and contemporary art by the diverse local, national, and international audiences that it serves. The Museum of Modern Art seeks to create a dialogue between the established and the experimental, the past and the present, in an environment that is responsive to the issues of modern and contemporary art, while being accessible to a public that ranges from scholars to young children. MoMA also has three restaurants on the premises: Café 2, is the museum's sophisticated cafeteria; Terrace 5 is a full-service café where guests can indulge in creative savory selections, delectable pastries and ice cream sundaes, inventive specialty cocktails, micro-brewed beers, and carefully selected wines; and The Modern offers the original, Alsatian-inspired cuisine of Chef Gabriel Kreuther, recently awarded three stars by The New York Times.
Museum Hours: Tues.-Mon., 10:30am-5:30pm; Fri., 10:30am-8pm (free entry 4-8pm for UNIQLO Free Friday Nights).