CLOSED. Regularly cited among the country's top 25 restaurants, Tony May's San Domenico features fine, authentic Italian cuisine. Elegant yet unpretentious service and décor are hallmarks of this Central Park fixture. Try the Uovo in Raviolo with butter and truffles; delicate homemade pastas; or an unsurpassed steak. Truffle season shines here; prix-fixe lures year-round.