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Talk: Motherhood in the Restaurant Industry and How We Navigate It All Presented by BentoBox
From unpredictable events to wide-ranging responsibilities and ever-changing demands, the workdays of restaurant industry professionals and the daily grind of motherhood have a lot in common. Join the James Beard Foundation and BentoBox for a Women’s History Month event moderated by BentoBox VP of Customer Success Lauren Byrd and featuring industry experts Jenny Goodman (Tilit), Petrushka Bazin Larsen (Sugar Hill Creamery), Hillary Sterling (Ci Siamo), and Anna Gordon (The Good Batch). The panel will discuss the various challenges and rewards that come with balancing motherhood and a career in the hospitality industry.
Venue: Platform by JBF
25 11th Ave, New York, NY 10011,
Map
212-627-5252
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