Climate Action Week Panel: It's not the cow it's the how
NYC CLIMATE WEEK EVENT IN-PERSON & VIRTUALLY IT'S NOT THE COW ITS THE HOW: LEARN HOW ON-FARM REDUCTION PROJECTS RADICALLY REDUCE CARBON FOOTPRINTS
WHAT / WHO: Farmers across the United States are realizing new emissions reduction projects to drastically reduce the carbon footprint of dairy, resulting in carbon-neutral food products that will help positively impact climate change. Join us for an informative fireside chat featuring: ● Dr. Sweta Chakraborty, President, U.S. Operations, We Don’t Have Time ● Ann Radil, Head of Carbon Reduction, Neutral Foods (M.S., Climate Change Science) ● Marcus Lovell Smith, CEO, Neutral Foods, and a dairy farmer WHEN: Tuesday, September 20th - 9:30-9:50 a.m. ET. Arrival by 9:15 a.m. WHERE: WeWork, 222 Broadway, 22nd floor, or log on to https://www.wedonthavetime.org/events/the-road-to-cop27 WHY: According to the latest report from the UN Environment Programme, greenhouse gas concentrations continue to rise to record highs. We don’t have time to wait to fight climate change. By making simple, daily choices, Americans can help do their part, starting with breakfast.
This live virtual event is free and open to the public.
ABOUT: ● We Don’t Have Time, the world’s largest review platform for climate solutions, is leveraging social media’s power to hold leaders and companies accountable for climate change.
● Neutral Foods, the U.S.’s first carbon-neutral foods company on a mission to radically reduce agriculture's carbon footprint by investing in farmers implementing on-farm carbon reduction projects, starting with dairy.
Venue: WeWork 222 Broadway
222 Broadway 22nd Floor
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