The word steakhouse is often linked with the word expensive, but NYC’s steakhouses are making special occasion meals accessible with some amazing deals this spring. Enjoy affordable wines over lunch, tasty lobster tails, and prix-fixe lunch deals galore at these fine New York steakhouses today!
Can’t-Miss Steakhouse Specials: Morton’s The Steakhouse Lobster Tails
This spring at Morton’s The Steakhouse, have some discounted surf with your turf. Morton’s is offering $39 steamed lobster tails every Friday this Lenten season. That means from February 16 to March 30, you can enjoy luscious lobster at both Morton’s Manhattan locations. These tails are fresh and fantastic, served with dipping sauce, lemon, and a sprinkling of parsley. They’d pair well with your USDA prime, dry-aged ribeye or filet mignon. Get to it before the end of Lent—unless you gave up shellfish. Midtown: 551 Fifth Ave., 212-972-3315; World Trade Center: 136 Washington St.; 212-608-0171; mortons.com
Can’t-Miss Steakhouse Specials: Smith & Wollensky’s Wine Week
A kelly-green steakhouse in Midtown East, Smith & Wollensky serves USDA prime, dry-aged steak and fine wine. One of three Wine Weeks per year, this upcoming celebration will take place March 12-16, 2018. Smith & Wollensky will have wines from over 100 vintners and offer 10 samples of various wines for a flat fee of $20 (meal not included). This oenophile’s dream will be offered this March at lunchtime and during weekend brunch. 797 Third Ave., 212-753-1530, smithandwollensky.nyc
Can’t-Miss Steakhouse Specials: Chazz Palminteri Italian Restaurant Prix-Fixe Lunch
Whether you’re looking for a business lunch or a place to unwind amidst a day of sightseeing, Chazz Palminteri Italian Restaurant can give you fine-dining quality lunch for a deal. (Although it's an Italian restaurant, partnership with the pros at Empire Steak House makes Chazz's place a destination for meat-lovers as well.) The house's prix-fixe lunch is only $28.95, with three courses including antipasti, entree, and dessert. We’d point you to the pappardelle with ragu, the Empire Burger for dinner, and tiramisu. Available Monday through Friday, 11:30am-3:30pm, and Saturday and Sunday from noon to 3:30. 30 W. 46th St., 212-355-5540, chazzpalminterinyc.com
Can’t-Miss Steakhouse Specials: Ben & Jack’s Steakhouse Chef’s Special Menu
Ben & Jack’s Steakhouse has two locations in Manhattan. At the NoMad location at Fifth Ave. at 29th Street, enjoy the exclusive Chef’s Special menu. For $48.95, you can have three courses and a side! Start with a fresh caprese salad, followed by a USDA prime sirloin with mashed potatoes, and topped it all off with chocolate mousse cake. The Chef’s Special menu is available each day from 4-6:30pm and 9-10:30pm. 255 Fifth Ave., 212-532-7600, benandjackssteakhouse.com
Can’t-Miss Steakhouse Specials: The Palm West Side
Perfect for lunch before a matinee, come to the legendary Palm Restaurant location in Hell’s Kitchen. Power Lunch at Palm West Side is $28 per person, including three courses and a side. It’ll be hard to choose between entrees of chicken parmigiana, salmon fillet, and filet mignon, but we’re confident you’ll make the right choice between two dessert choices. (Hint: it’s the chocolate cake.) 250 W. 50th St., 212-333-7256, thepalm.com
