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2 West

2 West St.
212-344-0800
An elegant, French-American eatery with park views, on the waterfront. Chef James Dangler leads a menu of flavorful and classic comfort foods including lobster bisque, seared jumbo sea scallops, braised short ribs, Alaskan halibut, and truffle Parmesan fries. Ritz-Carlton, Battery Park.

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